Ingr.: red peppers (62%), sugar, wine vinegar (sulphites), salt, chili pepper (0.3%).
>Ideal on warm bread bruschetta, on semi-mature cheeses and cured meats, on roast meats.
KEEP AWAY FROM LIGHT AND HEAT. KEEP IN THE REFRIGERATOR AFTER OPENING.
Average nutritional values per 100g: kcal/kj 92/384, fat 4.3g of which saturated 0.9g, carbohydrates 6.7g of which sugars 6.7g, protein 5.9g, salt 0.6g.
